CHICKEN FRIED RICE

INGREDIENTS

• 2 cups of Mohit Premium Long Grain Rice cooked and cooled.
• 1 cup cooked chicken breast, diced.
• 1 cup mixed vegetables (carrots, peas, corn, bell peppers), finely chopped.
• 3 eggs, beaten.
• 3 tablespoons vegetable oil
• 2 cloves garlic, minced.
• 2 tablespoons soy sauce
• 1 teaspoon oyster sauce
• 1 teaspoon sesame oil
• Salt and pepper to taste.
• Green onions, chopped for garnish.

INSTRUCTIONS

1. Prepare the Ingredients:
   • Cook the Mohit Premium Long Grain Rice according to the package instructions. Allow it to cool completely and fluff it with a fork to prevent clumping.
   • Cook the chicken breast, either by grilling, boiling, or sautéing. Dice it into small pieces.
   • Finely chop the mixed vegetables and mince the garlic.
   • Beat the eggs in a bowl and set aside.
2. Stir-Fry Chicken and Vegetables:
   • Heat a large pan or wok over medium-high heat and add 1 tablespoon of vegetable oil.
   • Add the diced chicken and sauté until it’s cooked through and slightly browned. Remove from the pan and set aside.
   • In the same pan, add another tablespoon of oil. Add the minced garlic and sauté for about 30 seconds until fragrant.
   • Add the mixed vegetables and stir-fry for a few minutes until they are slightly tender. Remove from the pan and set aside.
3. Scramble the Eggs:
   • Push the vegetables to one side of the pan and add the remaining tablespoon of oil to the empty space.
   • Pour the beaten eggs into the oil and scramble them using a spatula until they are fully cooked.
4. Combine Ingredients:
   • Push the scrambled eggs to the side of the pan and add the cooled cooked rice to the other side.
   • Pour the soy sauce and oyster sauce over the rice. Use a spatula to mix the sauces with the rice and eggs, distributing them evenly.
   • Add the cooked chicken and sautéed vegetables back into the pan.
5. Flavor and Finish:
   • Drizzle the sesame oil over the rice mixture and toss everything together.
   • Season with salt and pepper according to your taste preference.
   • Continue to stir-fry the rice mixture for a few minutes, ensuring that everything is well combined and heated through.
6. Serve:
   • Once the fried rice is hot and well mixed, remove the pan from the heat.
   • Garnish with chopped green onions for added freshness and color.
7. Enjoy:
   • Serve the Chicken Fried Rice hot as a flavorful and satisfying meal on its own or as a side dish.

TIP: Feel free to customize the recipe by adding other ingredients like shrimp, tofu, or different vegetables. You can also adjust the seasoning to suit your taste.

Enjoy your homemade Chicken Fried Rice made with the goodness of Mohit Premium Long Grain Rice!